Indulge in artisanal seafood quality with Rizzoli Tuna Fillets in Olive Oil. Hand-selected and processed using traditional methods perfected in Italy since 1906, these premium tuna fillets are preserved in high-quality olive oil to retain their tender, delicate texture and rich, naturally savory flavour. Packed in a glass jar to guarantee freshness and visual perfection, they elevate simple salads and light pasta dishes effortlessly.
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Size: 130g
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Origin: Product of Italy
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Best Used For: Fresh Mediterranean salads, Nicoise salad, gourmet crostini, pasta al tonno, and charcuterie platters.
