Jean Larnaudie Duck Confit 1.24kg

Indulge in authentic French gastronomy with Jean Larnaudie Duck Confit (Confit de Canard). Slow-cooked in rich duck fat for an hour and a half, these duck legs yield remarkably tender, flavourful meat protected under a layer of golden fat that preserves their succulence.

Perfect for effortless entertaining or a quick bistro meal at home, simply reheat the legs in a hot oven or under the grill for a few minutes until the skin becomes crisp and golden. Serve alongside classic sautéed potatoes cooked in the remaining duck fat and wild mushrooms for a truly delightful French feast. Serves 3 to 4 people.

• Origin: Product of France (South West region)
• Weight & Contents: 1.24kg tin containing 3 to 4 whole duck legs preserved in duck fat
• Serving Size: Serves 3 to 4 portions