Diplomats Gourmet Trout Fillet in Extra Virgin Olive Oil with Dill 100g

Bring a classic Scandinavian touch to your table with Diplomats Gourmet Trout Fillet in Extra Virgin Olive Oil with Dill. Hand-filleted in Latvia, this tender trout is preserved in smooth extra virgin olive oil infused with fragrant dried dill. The bright, herbal notes of dill lift the natural richness of the trout, creating a clean, aromatic flavour profile.

Naturally milder and completely boneless, tinned trout is the ideal option for anyone seeking an approachable alternative to traditional sardines or sprats. Its soft, flakey texture and delicate taste make it an effortless choice for clean eating, offering a high-protein meal loaded with healthy omega-3 fatty acids.

How to enjoy: Enjoy these dill-infused trout fillets on seed crackers or rye bread spread with crème fraîche and topped with sliced cucumber. They are also fantastic flaked into a warm potato salad or tossed through buttered tagliatelle with fresh peas and a lemon cheek.

• Size: 100g
• Product of Latvia