Ital Gold Pandoro – 900g

Inspired by the traditional star-shaped Christmas cake from Verona, Ital Gold’s Pandoro is beautifully light, buttery, and dusted with a fine veil of icing sugar for a touch of festive sparkle. Baked in Australia using an authentic Italian recipe, it’s a celebration of craftsmanship, simplicity, and flavour.

Soft, golden, and gently sweet, Pandoro is the perfect alternative to fruit-filled panettone — a crowd-pleaser for both adults and kids alike.

How to enjoy:
Serve sliced and dusted with icing sugar alongside coffee, tea, or dessert wine. For something extra special, warm it slightly and serve with mascarpone, fresh berries, or a drizzle of melted chocolate.

Made in Australia using at least 70% Australian ingredients.